Full Time Kitchen Assistant Needed in London
Full Time - 40 hours per week
Salary - £13.15 per hour
Location - Canary Whalf
Undertaking food preparation and production, working to the agreed, highest attainable standards for the quality and variety of food and menus on offer are consistently delivered. Within service working alongside the FOH team to deliver the service required via the food counters.
Operational
Assist Head Chef with food preparation and production throughout the outlet, variably for breakfast, lunch and hospitality services, ensuring that the agreed operating standards are consistently achieved, as agreed with the senior chef on duty
Ensure that the production and service of food/meals is delivered to the specified requirements and agreed standards, as agreed with the senior chef on duty
Assist the FOH team with the delivery of counter service through either live cooking or serving.
Assist with the receipt and storage of goods deliveries for the service outlet as required, ensuring that that control systems and standards are adhered to at all times
Undertake personal responsibility for Food Hygiene, Health and Safety relating to food production and services whilst performing duties, consistently following required legal compliance and best practice in line with policy and procedure and embracing the Zero Harm culture.
Assist with the safe keeping and maintenance of the equipment and machinery to the required standards of hygiene and safety
Undertake professional communication with colleagues within the workplace
Participate with colleagues in a regularly convened catering staff forums
Work & liaise effectively & supportively with all other Somerset Larder colleagues & departments in the interests of contributing to a professional work environment
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