Looking for Full Time Night Shift Catering Job
We want all of our Partners to have a good work-life balance and we support flexible working. This might mean flexible or compressed hours, job sharing or shorter hour contracts, where it is possible to do so. Please discuss this further with the hiring manager during your interview.
Our Purpose
Working in Partnership for a happier world – our shared Purpose that guides us in everything we do and inspires 3 important principles; happier people, happier business, happier world. The John Lewis Partnership is a truly unique business, one that seeks to make a positive difference to the lives of everyone.
At a glance:
Role - Catering Partner - Night Shift
Hours - Full time Position working 37.5 hours per week
Night Shift working hours 23:00 to 07:00,
Shift Pattern - Various shifts including weekends
Position - Permanent Position
Location - Coulsdon Customer Fulfillment Centre (CFC) Surrey, London
Pay - 11.75 GBP Hourly plus a Night Shift Premium
About the role:
As a catering Partner (nights) you will work as part of the Catering team adding value to the efficient and profitable running of your operational area to achieve your personal, team and branch objectives.
Delivering excellent customer service by working flexibly as part of a team, ensuring that stock is replenished and displayed to required standards. This position requires you to adhere to hygiene and health and safety standards at all times.
Job Requirements:
Working as part of a team of catering assistants to ensure a smooth service is provided in accordance with all relevant procedures.
To ensure stock available to meet service requirements, with attention being given to controlling wastage and ensuring food is rotated and no items are left beyond their sell by date.
To act promptly on any customer comments, using initiative to resolve them where possible and report issues or unsolvable day-to-day problems to the line manager.
Desirable experience skills and qualifications:
Basic Food Hygiene Certificate.
Previous catering experience.
Worked in a fast paced customer facing environment.
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