Looking for Full Time Packer Job
Job Type - Full Time
Salary - £23,492.04
Location - Wigston
What will this role achieve?
We are looking for a Packers for a permanent position in Zone 2 (Jam, W4 and Foil) working day shift. As a packer your main responsibility is to work as part of a team in the packing and feeding of biscuits in line with site requirements.
The role requires a proactive individual with a ‘can do’ attitude who is committed to maintaining high standards in production whilst working as part of a dynamic team. Will be required to move lines across the factory as and when required.
What will be your key deliverables?
- You will need to work effectively with other team members in the department as well as the ATM and Team Manager.
- You will need to work effectively with other team members in the department as well as the ATM and Team Manager.
- Pack biscuits using both hands on the production line.
- Manually pack products to specification, including tasks that involve bending, lifting, and stretching.
- Visually inspect products for foreign matter or hazards.
- Ensure packed biscuits meet quality specifications.
- Follow all quality, safety, hygiene, and housekeeping standards.
- Work to a high standard to help achieve planned production output.
- Report any issues promptly to the ATM or Manager.
- Support the introduction and implementation of improvement initiatives.
- Complete hourly SIC board checks accurately.
- Work across different lines within the department, including the Co-Pack area as required.
- Develop skills over time in key roles such as Heads, Corner, Fridge, and Palletising to support department coverage.
- Collaborate with colleagues at all stages of the production line to maintain a smooth and coordinated workflow.
- Support the training and development of colleagues and new team members.​
Bring your experience
Essential
- Manufacturing packing experience
- Good at working with other people
- Basic numerical and literacy knowledge
- Manual dexterity - Ability to use hands quickly and accurately while working
- Basic communication skills
- Supportive within the team.
- Be able to multi-task.
Desirable
- Previous experience is desirable but not essential, training will be given.
- Knowledge of manufacturing environment and of HACCP and safe systems of work
- Understand zonal Key Performance Indicators (production targets, waste levels and line performance)
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