Tesco Colleague Job at Tesco in London

Tesco Colleague Job 



Salary - £14.21 per hour
Location - London 

What is in it for you

- Holiday starting at 20 days plus a personal day, rising to 22 days after 12 months (plus Bank Holidays) 
- Flexible working available from day one 
- 10% off with your Colleague Clubcard, rising to 15% on pay‑day weekends, with a second card to share with family 
- Free wellbeing services to support your mind, body and life 
- Life cover worth five times your pay and an award‑winning pension with matching contributions up to 7.5% 
- A range of benefits to choose from, including discounts, shares and cycle‑to‑work schemes 
- Uniform provided, plus policies to support you through life’s key moments

You will be responsible for

- Providing friendly, natural service and getting to know your customers, offering advice on freshly baked products and creating a warm, welcoming bakery experience.
- Providing flexible support across the Bakery and wider store, including preparing and baking products to high standards, maintaining excellent availability, supporting with customer queries, and delivering a friendly, professional service that ensures customers leave feeling valued and well looked after.
- Making customer‑focused decisions and completing key bakery routines with care from baking and finishing products to managing stock, and quality checks, throughout the day.
- Understanding how your role supports great service, strong sales, waste reduction, and overall store performance by producing high‑quality products and keeping the bakery running smoothly.

You will need

- A passion for delivering great service, greeting every customer with a smile, and serving them with pride while helping them choose from our freshly baked products.
- The ability to build rapport quickly so customers leave feeling confident, supported, and delighted with their bakery experience.
- The initiative to make the right decisions for customers, whether you’re advising on products, managing availability, maintaining quality standards, or knowing when to involve a manager to ensure the best outcome.
- A positive, team‑focused approach, communicating openly, working well with colleagues across the bakery and wider store, having fun, and celebrating success together.

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