Catering Assistant or Barista Job in Bristol

 Full Time Catering Assistant or Barista Job



Job Type - Full Time
Salary - £12.71 hourly rate 
Location - Aviva Bristol

Job Description

We're excited to invite enthusiastic and customer-focused individuals to join our team as a Catering Assistant/Barista in Bristol, United Kingdom. In this dynamic role, you'll be at the heart of our food service operations, crafting delicious beverages and providing exceptional customer experiences.

- Prepare and serve a variety of coffee, tea, and other beverages to our valued customers
- Assist in the preparation and presentation of light snacks and food items
- Maintain a clean and organized work environment, including the coffee station and front-of-house areas
- Adhere to food safety protocols and proper handling procedures for all food and drink items
- Monitor inventory levels of coffee, milk, syrups, and other supplies, reporting shortages to management
- Provide friendly and efficient customer service, addressing dietary concerns and preferences
- Collaborate with team members to ensure smooth operations during peak hours
- Participate in ongoing training sessions to enhance skills in food service, beverage preparation, and customer service
- Handle cash and card transactions accurately and efficiently
- Assist with setting up and breaking down catering events as needed

Qualifications

- Previous experience in a catering or barista role is preferred
- Strong knowledge of coffee preparation techniques and trends
- Excellent customer service skills with a friendly and approachable demeanor
- Demonstrated ability to work effectively in a fast-paced, team-oriented environment
- Strong attention to detail and commitment to maintaining high standards of cleanliness and food safety
- Flexible and adaptable approach to work, with the ability to multitask and prioritize effectively
- Basic math skills for handling transactions and inventory management
- Physical stamina to stand for extended periods and lift up to 25 pounds
- Knowledge of common food allergies and dietary restrictions
- Willingness to learn and stay updated on food service industry trends and best practices
- Food safety certification is a plus, but not required (training will be provided)

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